Nutrient

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A nutrient is either a chemical element or compound used in an organism's metabolism or physiology. A nutrient is essential to an organism if it cannot be produced by the organism and must be obtained from a food source.

Substances that provide energy[change | edit source]

  • Fats consist of a glycerin molecule with three fatty acids attached. Fatty acids are unbranched hydrocarbon chains, connected by single bonds alone (saturated fatty acids) or by both double and single bonds (unsaturated fatty acids). Fats are needed to keep cell membranes functioning properly, to insulate body organs against shock, to keep body temperature stable, and to maintain healthy skin and hair. The body does not manufacture certain fatty acids and the diet must supply these.

Substances that support metabolism[change | edit source]

  • Minerals are generally trace elements, salts, or ions such as copper and iron. These minerals are essential to human metabolism.
  • Vitamins are organic compounds essential to the body. They usually act as coenzymes or cofactors for various proteins in the body.
  • Water is an essential nutrient and is the solvent in which all the chemical reactions of life take place.

References[change | edit source]

  • Donatelle, Rebecca J. Health: The Basic"

Other websites[change | edit source]