Pasta

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Different kinds of 'Pasta lunga'
Different kinds of 'Pasta fresca'

Pasta is a food made from starch and water. It is usually cooked in hot water before being eaten. Pasta has been very popular in Italy and has also been eaten in many parts of Asia for a long time.

Pasta is often noodles. It is usually eaten in sauce, fried or in soup. Pasta is usually made from either wheat flour or rice flour, but it can be made with other types of flour. Pasta sometimes has eggs in it. Pasta comes in many different shapes and sizes.

It is also the national dish of Italy.

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