Poi (food)

From Simple English Wikipedia, the free encyclopedia

Poi is food eaten in Hawaii, but it was actually made in Polynesia. [1] It is made from taro.[2]

References[change | change source]

  1. "poi | Definition, Ingredients, & Preparation | Britannica". www.britannica.com. Retrieved 2022-04-13.
  2. "3 Common Myths about Hawaiian Food". Hanalei Bay Resort. 28 April 2015. Archived from the original on 15 May 2016. Retrieved 15 February 2019.