Brussels sprouts are a green vegetable. They are small cabbages that can be used for salads or other recipes. They have almost the same nutrition as cabbage in carbohydrates, fats, and proteins. As with other cabbages, they can be either steamed or roasted. They have a lot of fiber.
References[change | change source]
- Republic, Food (2013-02-19). "11 Things You Probably Did Not Know About Brussels Sprouts". Food Republic. Retrieved 2021-04-13.
- "Health Benefits of Brussels Sprouts". WebMD. Retrieved 2021-04-13.
Other websites[change | change source]
Media related to Brussels sprouts at Wikimedia Commons