Cachitos
Cachitos are a Venezuelan type of sandwich filled with ham and cheese.[1] It is similar to a croissant. It is a traditional food in Venezuela where it is usually eaten for breakfast. Sometimes, it is served with juice, coffee, or malta.
Preparation[change | change source]
The ingredients are different in different states and bakeries but the most common ingredients are: Wheat flour, butter, eggs, room temperature milk, water, salt, yeast and a pinch of sugar.[2] Other meats and things can go inside.
References[change | change source]
- ↑ Murphy, Alan; Day, Mick (2000). Venezuela Handbook. Footprint. ISBN 978-1-900949-58-3.
- ↑ "La Historia del Cachito de Jamón – La Cachiterie I Panaderia y Cafeteria en Madrid" (in European Spanish). Retrieved 2021-05-24.
