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Furikake on rice

Furikake is a type of condiment that has a mixture of dried and ground fish, sesame seeds, chopped seaweed, sugar, salt, and monosodium glutamate. It is popular in Japan and is usually put on rice. Furikake has around 6 calories.[1]

References[change | change source]

  1. "Calorie Count". Archived from the original on 2013-05-15. Retrieved 2011-03-01.