Pandoro
 | |
| Type | Sweet bread |
|---|---|
| Place of origin | Italy |
| Region or state | Verona, Veneto |
| Created by | Domenico Melegatti |
| Main ingredients | Flour, eggs, butter, sugar |
Pandoro is an Italian sweet bread that originated from Verona. It is most commonly eaten during the Christmas season. Pandoro is shaped like an eight-pointed star.
Pandoro is usually sprinkled with powdered sugar, which is said to resembles a snow-covered peak.
