Cream cheese is a soft, mild-tasting, white cheese. Sometimes, it is given extra flavor by adding additional seasonings such as puréed garlic, chopped dill, or chopped olives; as well, some cream cheese has small pieces of fruit or other sweet food blended into it. Cream cheese is different from other cheese in that it is not allowed time to mature. It is either made by cream or a mixture of milk and cream.
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- src="https://www.tasteofhome.com/wp-content/uploads/2017/11/grace-mannon.jpg?fit=50, <img class="avatar" alt="Grace Mannon"; Mar. 20, 50" width="50" height="50">Grace MannonUpdated:; 2019 (2018-03-07). "What Exactly Is Cream Cheese?". Taste of Home. Retrieved 2021-05-13.CS1 maint: extra punctuation (link) CS1 maint: numeric names: authors list (link)