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Daniel Hernandez (journalist)

From Simple English Wikipedia, the free encyclopedia

Daniel Michael Hernandez is a Mexican American journalist, essayist and author.[1]

He was born in 1980 in San Diego, California, USA.[1]

Hernandez is currently Food Editor of the Los Angeles Times.[2]

In 2024, he was nominated for a James Beard Foundation Media Award for his series of articles about Mexico City. [3]

References

[change | change source]
  1. "Daniel Hernandez". Daniel Hernandez. 2021-10-17. Retrieved 2024-07-04.