Guayanés cheese

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Guyanés cheese

Guayanés cheese is a type of Venezuelan cheese.[1] It is made from cow's milk. It comes from the Guayana Region in Bolivar. It has a firm texture.

References[change | change source]

  1. ↑ R, Oyon (1981). "[Guyanes cheese (Venezuelan white boiled cheese): description, processing, composition]. [Spanish]" (in Spanish). Archived from the original on 2021-07-09. Retrieved 2021-07-05. {{cite journal}}: Cite journal requires |journal= (help)
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