Second, it refers to one of the Latin ballroom dances. In this sense, the Rumba is the slowest of the five competitive International Latin dances. The Paso doble, the Samba, the Cha-cha-cha and the Jive are the others. This ballroom Rumba was also danced in Cuba to a rhythm they call the bolero-son. The international style was derived from studies of dance in Cuba in the pre-revolutionary period.
Rumba outside Cuba[change | change source]
The Peanut Vendor was the first recording of Cuban music to become an international hit. It was described on the label as a rumba, perhaps because the word son would not be understood in English. The label stuck, and a 'rumba craze' developed through the 1930s. This kind of rumba was introduced into dance salons in America and Europe in the 1930s, and was characterized by variable tempo, sometimes nearly twice as fast as the modern ballroom Rumba.
Ballroom Rumba[change | change source]
The modern style of dancing the Rumba derives from studies made by dance teacher Monsieur Pierre (Pierre Zurcher-Margolle). Pierre, then from London, visited Cuba in 1947, 1951 and 1953 to find out how and what Cubans were dancing at the time.Intro
The international ballroom Rumba is a slower dance of about 120 beats per minute which corresponds, both in music and in dance to what the Cubans of an older generation called the bolero-son. It is easy to see why, for ease of reference and for marketing, rumba is a better name, however inaccurate. It is the same kind of reason that led later on to the use of salsa as an overall term for popular music of Cuban origin.
All social dances in Cuba involve a hip-sway over the standing leg and, though this is hardly noticeable in fast salsa, it is more pronounced in the slow ballroom rumba. Walter Laird put it like this:
- [After taking a step to the side] "Transfer full weight to this foot allowing the pelvis to move sideways and back so that the weight is felt to be near the heel of the standing foot. The knee of the supporting leg is locked back".p9
In general, steps are kept compact and the dance is danced without any rise and fall. This style is authentic, as is the use of free arms in various figures. The basic figures derive from dance moves observed in Havana in the pre-revolutionary period, and have developed their own life since then. Competition figures are often complex, and this is where competition dance separates from social dance. Details can be obtained from the syllabi of dance teaching organizations and from standard texts.
Other websites[change | change source]
- Basic international Rumba demonstrated by Bryan Watson and Karen Hardy, former World Professional champions. 
- A more advanced version by the same pair: 
References[change | change source]
- Orovio, Helio 2004. Cuban music from A to Z. Duke, Durham NC. p191
- Daniel, Yvonne 1995. Rumba: Dance and social change in contemporary Cuba. Indiana University Press, Bloomington IN.
- Lavelle, Doris 1983. Latin & American dances. 3rd ed, Black, London.
- Giro, Radamés 2007. Diccionario enciclopédico de la música en Cuba. La Habana. vol 4, p147
- Imperial Society of Teachers of Dancing 2004. 100 years of dance: a history of the ISTD Examinations Board. London. p62
- Julie McMain's Glamour Addiction notes that Pierre Margolle's professional name was Monsieur Pierre; he and his partner were commonly referred to as "Monsieur Pierre and Doris Lavelle"; therefore some writers have incorrectly assumed that Pierre's last name was Lavelle.
- Laird, Walter 2003. The Laird Technique of Latin Dancing. International Dance Publications Ltd. This description incidentally illustrates the difficulty of describing body movements in print.
- bronze and silver medals of dance teaching organizations. (see ISTD)
- McMains, Juliet E. 2006. Glamour addiction: inside the American ballroom dance industry.