Apiaceae
From Wikipedia, the free encyclopedia
| Carrot family | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Inflorescence of Wild Angelica (Angelica sylvestris) |
|||||||||||
| Biological classification | |||||||||||
|
|||||||||||
| Type genus | |||||||||||
| Apium L. |
|||||||||||
| Genera | |||||||||||
|
including:
For complete list, see List of Apiaceae genera. |
|||||||||||
The Apiaceae or Umbelliferae is a family of usually aromatic plants with hollow stems, commonly known as umbellifers. It includes cumin, parsley, carrot, coriander/cilantro, dill, caraway, fennel, parsnip, celery, Queen Anne's Lace and other relatives. It is a large family with about 300 genera and more than 3,000 species.