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Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Sometimes it is also flavoured and spiced with clove, saffron, kewra or rose water. Rice kheer is made across India and a popular variation of this is the South Indian Rice payasam. The South Indian version uses ghee and jaggery.

Rice kheer is garnished with like nuts and raisins. Various nuts like cashews, almonds and pistachios can be used.